

WHEAT
Wheat is a major cereal crop, with an annual harvest of around 740 million tons worldwide. Wheat is one of the most important staple foods globally, providing a significant source of carbohydrates and essential nutrients.


CORN
Corn is a major component of animal feed for livestock, providing energy and nutrients. Corn is processed to create various products, including corn oil, corn syrup, and starch, which are used in the food industry. Corn is a significant source of ethanol and biofuel.


BARLEY
Barley plays a crucial role in various industries and contributes to the production of a range of products. Barley is usually used as a component of animal feed, providing nutrition to livestock such as cattle, poultry and pigs.


YELLOW PEAS
Yellow peas are commonly used in animal feed, providing a protein and nutrient source for livestock. Yellow peas can be used for ethanol production, contributing to biofuel production. The starch, extracted from yellow peas, can be used as a thickening agent in food products, adhesives, and other industrial processes.


SOYBEANS
Soybeans play a crucial role in global agriculture and the food industry, providing protein, oil, and various other valuable components for both human and animal consumption, as well as industrial applications.

